Bake 7 ingredients · 6 steps

Plum shortbread slice

A dough of two flours, icing sugar and eggs pressed into a tray, with plum halves packed tightly on top, cinnamon and chopped walnuts. The classic cake for plum season, cut into 12 pieces.

Time
45 min
Servings
12 servings
Ingredients
7
Steps
6
Plum shortbread slice — seen from above

Ingredients

Servings
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Preparation

0 of 6 steps

Why keep it in your rotation

The recipe has only seven ingredients and needs no mixer — you knead the dough by hand, chill it and press it into the tray. The plums go on skin side down.

One tray gives 12 servings, so it is a good choice for a family weekend or to take along to a get-together. Let it cool down before you cut it.

Recipe from an Instagram reel.

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